Brunch Hansang
브런치 한상
45 per person & requires a minimum of two.
the entire table must participate.
Appetizer 전채
Korean Small Bites
Main 주메뉴
Select One
Hoe-Deopbap 회덮밥
Yellowtail, Vegetables, Chogochujang
Pyongyang Cold Noodle
평양냉면
Beef Brisket, Buckwheat, Pickled Radish
Hwangtae Guksu 황태국수
Dried Pollock, Korean Radish, Beef
Oxtail Soup 소꼬리국밥
Oxtail, Beef Bone Broth
Dessert 후식
Optional Add-On
-
Buckwheat 메밀 10
Buckwheat Ice Cream, Sesame Caramel
-
Burdock 우엉 11
Burdock Ice Cream, Chocolate Mousse, Burdock Chips
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness